ServSafe Food Protection Certification Course and Exam
ServSafe Food Protection Certification Course and Exam put on by UNH Cooperative Extension
ServSafe is a nationally recognized food safety certification program of the National Restaurant Association. Participants passing the exam with a grade of 75% or higher will receive a ServSafe food safety certification from the National Restaurant Association. Certification is valid for 5 years.
Pre-register no later than February 14, 2017. Pre-payment is expected prior to the class.
Date and Time
Tuesday Feb 28, 2017
8:30 AM - 5:00 PM EST
Thursday, February 28, 2016
8:00 AM to 5:00 PM (Lunch will be on our own)
Location
Upper Connecticut Valley Hospital
181 Corliss Lane
Colebrook, NH 03576
Fees/Admission
$140.00 per person, includes ServSafe Manager Book, 6th Edition & Exam.
Contact Information
Ann Hamilton 603-447-3834
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